Monday
July 19
2021

Analysis: What We Know and How to Scale Up Sustainable Agriculture in India

Arguably, the Green Revolution remains the most defining phase of Indian agriculture in the last century. An input-intensive and technology-focused approach helped India avert potential famines and meet its food security needs by reducing food imports. While the Green Revolution has ensured India’s self-sufficiency for our cereal needs and has touched most Indian farmers, its long-term impacts are now visibly evident. Be it degrading topsoil, declining groundwater levels, contaminating water bodies, and reducing biodiversity. Crop yields are unable to sustain themselves without increased fertiliser use. Fragmented land holdings and associated low farm incomes are pushing many smallholders towards non-farm economic activities. Maturing climate change science is making it evident that input-intensive agriculture is both a contributor and a victim of climate change.

Photo courtesy of CGIAR Climate.

Source: Hindustan Times (link opens in a new window)

Categories
Agriculture, Environment
Tags
agriculture, climate change, environment, farming, food systems, sustainability