Can The iPad Revolutionize Rural Agriculture?

Tuesday, January 31, 2012

The iPad is a luxury toy. It’s also a powerful, adaptable tool. That much has become obvious over the past two years as the device has made its way into classrooms,cockpits, and hospitals.

The iPad’s fairly steep price, however, has kept it firmly entrenched in the developed world. That’s starting to change, as evidenced by efforts from Exprima Media and coffee importer Sustainable Harvest to bring the iPad to coffee co-ops and farmers in East Africa, Mexico, and South America.

Over the past two years, Exprima and Sustainable Harvest have unveiled a suite of efficiency and traceability iPad apps–the Relationship Information Tracking System (RITS) suite–for coffee farmers in the developing world. The companies don’t market directly to farmers; instead, they sell to coffee co-ops, which either purchase the iPads themselves or seek out third-party-funded grants.

The RITS Ed app, piloted this year, features over two hours of training videos in a variety of languages related to everything from agronomy best practices to growing protein-rich mushrooms out of coffee production waste. “The people we work with have limited infrastructure, and dialing up YouTube is not a reality,” says Debra Rosenthal, Director of Technology Development for Sustainable Harvest. “The training videos featuring industry experts, so we’re putting experts in the hands of trainers that work for those co-ops.” In 2011, seven Tanzanian farmers used the app to train their fellow local farmers. They were able to train an incredible 106 farmers in a month.

The RITS Producer app, a supply chain management program that has been used in Tanzania since 2010, allows producers to track the coffee they process–how much is produced, how it’s milled, payments received, and where its final destination is located. This past year, Sustainable Harvest sold some raw coffee beans to Allegro Coffee (the Whole Foods coffee brand) for sampling. The company stuck a QR code on the back, so that when the quality control manager at Allegro received it, he could see scan the bag and see all the coffee roasters involved, the ratings of various coffees that came from the co-op, and more. “It’s an unprecedented level of transparency in what has historically been an opaque supply chain,” says Rosenthal.

Source: FastCo.Exist (link opens in a new window)

Categories
Agriculture, Technology
Tags
agribusiness, farmers, supply chains, technology