Articles by Paula Rodriguez
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Thursday
January 11
2018Rethinking Food Security By Re-inventing the Cold Storage Chain
In developing countries, 40 percent of food losses occur after harvest and early on in the supply chain, leading to more than 250 million tons of food waste annually — mostly because of inadequate refrigeration and unreliable and expensive energy supply. Paula Rodriguez at InspiraFarms discusses the problem – and the company's innovative solution.
- Categories
- Agriculture, Technology
