Articles by Rebecca Spohrer
Debunking the Myths behind Food Fortification: A multi-strategy approach to creating a “Nutrients for All” world
Over 2 billion people today suffer from some form of micronutrient malnutrition – a leading cause of several life-threatening human development consequences. While there are multiple interventions that help prevent micronutrient deficiencies, food fortification is universally recognized as one of the most cost-effective. This post explores some of the misconceptions around the practice.