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Impact Reporting for All: Developing an Approach That Works for Both SMEs and Their Funders
In 2020, nearly $2.3 trillion was invested with the intention of generating positive social or environmental impact – but impact measurement was only used across 28% of that total amount. What is stopping the managers of the other 72% of impact capital from measuring their investments’ impact – and how can those obstacles be addressed? Kevin Horgan, Geoff Kendall and Joanna Robertson at Future-Fit Foundation explain why the difficulty of impact reporting is at the heart of this issue, and present a solution that they believe could revolutionize the impact investment landscape.
- Categories
- Environment, Impact Assessment, Social Enterprise
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Digital Finance for Climate Resilience: An Urgent Opportunity for Startups and Stakeholders in Emerging Markets
The consequences of climate change are no longer hypothetical scenarios or predictions – they are a global reality, and they’re getting worse, especially for the poor and vulnerable. But according to Malika Anand at BFA Global's Catalyst Fund, this crisis presents an opportunity for digital finance to power greater climate resilience. She explores several types of climate resilience solutions, and shares a framework to help both digital finance and climate stakeholders begin allocating more resources toward these solutions in emerging markets.
- Categories
- Environment, Finance, Telecommunications
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Bringing Cooking Poverty off the SDG Sidelines: A New Study Takes a Fresh Look at the Clean Cooking Challenge
Dirty cooking negatively affects almost four billion people and kills over 4 million each year – more than tuberculosis, malaria and HIV-AIDS combined. As Phil LaRocco at Columbia’s School of International and Public Affairs argues, the issue is one of the largest unsolved public health and equality crises humanity has ever faced – and failing to address it will put the Sustainable Development Goals out of reach. He explores why previous and ongoing clean cooking efforts have failed, and outlines some potential solutions that could finally turn things around, based on a recent study out of Columbia University.
- Categories
- Energy, Environment, Impact Assessment
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Curbing Deforestation in Sub-Saharan Africa: Why Woodfuel Alternatives Are a Key Sustainable Solution
Deforestation is rampant in sub-Saharan Africa – the only region where the pace of forest loss has increased in each of the last three decades. According to Ian Otula and Aaron Pattillo of Vuma Biofuels and Wassa N’Gandjo Cisse of the BESTSELLER Foundation, the root cause of this crisis is the fact that woodfuels provide over 80% of the region's energy, and there's an alarming imbalance between supply and demand. They explore how woodfuel substitutes can offer a solution to this issue – and how Vuma Biofuels is leveraging these sustainable fuel sources to address a key driver of deforestation in Kenya: the tea industry.
- Categories
- Energy, Environment
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Three Reasons Why Zero Waste is Essential to a Green, Fair Economic Recovery from COVID-19
The global waste problem is tremendous — the amount of plastic the world produces is set to quadruple in the next 30 years, and yet we’ve only been able to recycle 9% of existing plastic. But according to Claire Arkin of the Global Alliance for Incinerator Alternatives, there are solutions. She explores the multiple benefits of a waste management approach that prioritizes waste reduction and material recovery, lays out three reasons why this zero-waste model is key to producing jobs and building healthy economies, and highlights some businesses that are working toward this goal.
- Categories
- Coronavirus, Environment
- Tags
- circular economy, COVID-19, recycling, waste
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Clean Cooking is Heading for Failure: Why the Sector Needs a Real Strategy – Not Just a List of Ideas
Almost 4 billion people across 71 countries are impacted by inefficient, dirty cooking fuels. Yet as Phil LaRocco at Columbia's School of International and Public Affairs points out, progress toward addressing this long-standing global crisis has stalled. He argues that the "Systems Strategy" proposed by the influential NGO the Clean Cooking Alliance and the global consulting firm Dalberg is not enough to change the sector’s current trajectory. Instead, he urges clean cooking stakeholders to embrace a coherent, ecosystem-wide strategy, outlining three potential alternative approaches.
- Categories
- Energy, Environment
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Healthy Animals Make a Healthier World: How Expanding Animal Care Can Advance the SDGs and Support Farmers in Sub-Saharan Africa
Smallholder farming is the main source of livelihood for many families facing extreme poverty in sub-Saharan Africa, and livestock provides up to 45% of their income. Jeannette Ferran Astorga at the Zoetis Foundation explains why access to quality animal healthcare is critical to protecting those farmers' livelihoods. She discusses how the organization is championing healthier, more sustainable animal care practices, and how improving livestock care can make a major impact on the region's progress toward the SDGs.
- Categories
- Agriculture, Environment
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Below the Tip of the Iceberg: Why Systems Change is the Key to Scaling Innovations and Solving Development Challenges
In recent years there has been an increased focus on systems change in the development sector, in response to growing awareness of how underlying systemic causes are perpetuating many global challenges. María Boa-Alvarado at CIMMYT, Lennart Woltering at One CGIAR and Marcos Sanjuán at CRS-El Salvador discuss the benefits of this approach, as applied to the issue of land degradation in Central America. They explore how their organizations are using a systems thinking tool, the iceberg model, to better understand the root causes of this problem – and to provide lasting solutions.
- Categories
- Agriculture, Environment, Technology
- Tags
- innovation, scale, systems change
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