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From One Crisis to Another: Using Data from COVID to Meet the Looming Challenge of Food Insecurity
Due to a tragic combination of events, countries around the world are facing a widespread and serious food shortage, with the number of severely hungry people projected to swell to 323 million over the course of 2022. Scott Graham, Andree Simon and Anahit Tevosyan at FINCA share data – initially gathered to inform FINCA's COVID-19 response – that shows the impact of this crisis on low-income customers. They explore how financial inclusion organizations can adapt their support to help customers stave off the worst effects of the escalating food crisis.
- Categories
- Agriculture, Coronavirus, Environment, Finance
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Fonio as a Cash Crop: How an Ancient Grain Can Provide a Solution for Food Security in West Africa – And a Model for Biodiverse Agriculture Around the World
Globally, most people rely on a handful of staple crops – namely, rice, corn and wheat – for sustenance. Pierre Thiam and Philip Teverow at Yolélé argue that, with the escalating risks of volatile geopolitics and climate change, this dependence makes humanity unacceptably vulnerable. They explain why the world must turn to biodiverse crops to achieve lasting food security in the face of these challenges, and explore the benefits of one such crop in particular: fonio, an ancient West African grain that can offer farmers not only subsistence, but a livelihood.
- Categories
- Agriculture
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Finding Value in Food Losses and Byproducts: Why Circular Agribusiness is Key to Sustainable Food Security in Africa
Food waste and spoilage are major problems in Africa: For example, between 25% and 44% of mangoes are lost across the value chain in Kenya. Brenda Wangari at Village Capital and Patrick Guyer at Bopinc discuss an innovative solution to this challenge: circular agribusinesses that turn food waste and byproducts into affordable, nutritious foods and organic fertilizers. They explain how the O-Farms program, Africa’s first accelerator focusing entirely on circular agribusiness, is supporting these enterprises, and how this approach can help ensure food security on the continent.
- Categories
- Agriculture
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How Behavioral Science Can Improve Digital Services: Exploring the Impact of an Innovative Accelerator Program on Social Enterprises in Latin America
Though behavioral science is a relatively new field of study in Latin America, it is increasingly being leveraged to address financial inclusion and other needs in the region – and it has particular relevance to social enterprises working in the digital space. Juan Pablo Marichi at New Ventures and Santiago Mesa at Acceso explore how New Ventures' SUMA accelerator program has applied the study of behavioral science to the issues of financial health and inclusion, and share some lessons that participants – including Acceso – have learned in the process.
- Categories
- Agriculture, Finance, Social Enterprise, Technology
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Access Alone is Not Enough: Why a Holistic Approach is Necessary to Develop Lasting Energy Solutions
With about 800 million people lacking reliable electricity, energy access is one of the defining issues – and opportunities – of our time. According to Peter Weston at Energy 4 Impact and David Nicholson at Mercy Corps, that's what drove the recent merger of their two organizations. But as they explain, to unlock the full impact of energy access, it's important to ensure that people, businesses and communities can capitalize on it. They explore how a comprehensive market system approach can produce energy solutions that work for farmers, entrepreneurs and others.
- Categories
- Agriculture, Energy, Environment
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The Power of Women in Cocoa: Supporting Female Farmers Could Boost Liberia’s Access to Lucrative Premium Markets
Women farmers are essential to the production and trade of cocoa in West Africa, and often comprise a majority of the farming workforce. But as Sabine Garbarino, Amelia Duggan and Kim Beevers at GROW Liberia explain, women's importance to the sector is not always recognized, despite the key role they play in maximizing the quality of cocoa beans. They explore how the work of female farmers drives the cocoa industry in Liberia – and why efforts to support these farmers can open the door to more lucrative market segments and greater social impact.
- Categories
- Agriculture
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NextBillion’s 2022 Reader and Guest Writer Survey: Share Your Views and Help Shape Our Coverage
As an open forum for the development through enterprise sector, almost all of NextBillion's content is guest written. That's why it's important for us to check in periodically with our writers and readers, to get a better sense of how well our coverage is suiting your needs – and what we could do better. To that end, we've put together a brief, six-question survey, and we invite both writers and readers to share your views. Your input will be highly valuable as we work to highlight the businesses, innovations, debates and leaders that are shaping the sector.
- Categories
- Agriculture, Coronavirus, Education, Energy, Environment, Finance, Health Care, Impact Assessment, Investing, Social Enterprise, Technology, WASH
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Risky Business: How an Innovative Partnership is Addressing Growing Threats to the Coffee Supply Chain
For smallholder farmers, growing coffee has become a risky business. Plagued by low profitability and the effects of climate change, many struggle to earn a livable income. And with smallholders accounting for 80% of global coffee production, their struggles put the entire coffee industry at risk. Carolin Ehrensperger at Neumann Gruppe GmBH and Laura Harwig at Feed the Future Partnering for Innovation discuss a partnership that aims to build a sustainable coffee supply chain by providing farmers with critical opportunities and resources to grow and adapt.
- Categories
- Agriculture, Environment
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