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Bringing Cooking Poverty off the SDG Sidelines: A New Study Takes a Fresh Look at the Clean Cooking Challenge
Dirty cooking negatively affects almost four billion people and kills over 4 million each year – more than tuberculosis, malaria and HIV-AIDS combined. As Phil LaRocco at Columbia’s School of International and Public Affairs argues, the issue is one of the largest unsolved public health and equality crises humanity has ever faced – and failing to address it will put the Sustainable Development Goals out of reach. He explores why previous and ongoing clean cooking efforts have failed, and outlines some potential solutions that could finally turn things around, based on a recent study out of Columbia University.
- Categories
- Energy, Environment, Impact Assessment
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Optimizing Results-Based Financing for Off-Grid Energy: Why Localization Can Provide a Pathway to More Effective Investment
Leading investors across the energy access sector have embraced results-based financing (RBF) as a key mechanism to unlock private capital for small-scale solar and mini-grid businesses, and to advance the world toward universal electrification. But according to Audrey Desiderato at SunFunder and Martijn Veen at SNV, the remote design and management of RBF programs increases the risk that these funds will exclude local actors and innovation. They share findings from a recent white paper exploring the need for more localization in results-based financing for off-grid energy.
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Curbing Deforestation in Sub-Saharan Africa: Why Woodfuel Alternatives Are a Key Sustainable Solution
Deforestation is rampant in sub-Saharan Africa – the only region where the pace of forest loss has increased in each of the last three decades. According to Ian Otula and Aaron Pattillo of Vuma Biofuels and Wassa N’Gandjo Cisse of the BESTSELLER Foundation, the root cause of this crisis is the fact that woodfuels provide over 80% of the region's energy, and there's an alarming imbalance between supply and demand. They explore how woodfuel substitutes can offer a solution to this issue – and how Vuma Biofuels is leveraging these sustainable fuel sources to address a key driver of deforestation in Kenya: the tea industry.
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- Energy, Environment
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It’s Time for More Open Source in Energy Access. Here’s Why.
What needs to happen to achieve global access to energy by 2030? Tamara Mahoney of EnAccess spent several years talking to energy access innovators about the best way to move the sector forward, and a common viewpoint emerged from those conversations: An open-source approach is necessary to achieve universal energy access. She explains why this model is both effective and inevitable, and discusses EnAccess' efforts to support new technologies, business models and knowledge in energy access by funding and sharing open-source tools and innovations.
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- Energy, Entrepreneurship
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How to Solve Clean Cooking for 4 Billion People: The Disruptive Potential of the ‘Impact Flywheel’
Roughly 4 billion people lack access to clean cooking technology. This leads to almost four million annual deaths, particularly among women and girls, and costs the global economy approximately $2.4 trillion each year. But though these challenges have persisted despite many high-profile efforts to address them, Ben Jeffreys of ATEC* International argues that clean cooking is uniquely solvable with the right technology and business models. He discusses how the flywheel model could unlock the disruptive potential of clean cooking technologies to create sustainable change.
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- Energy, Entrepreneurship
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Clean Cooking is Heading for Failure: Why the Sector Needs a Real Strategy – Not Just a List of Ideas
Almost 4 billion people across 71 countries are impacted by inefficient, dirty cooking fuels. Yet as Phil LaRocco at Columbia's School of International and Public Affairs points out, progress toward addressing this long-standing global crisis has stalled. He argues that the "Systems Strategy" proposed by the influential NGO the Clean Cooking Alliance and the global consulting firm Dalberg is not enough to change the sector’s current trajectory. Instead, he urges clean cooking stakeholders to embrace a coherent, ecosystem-wide strategy, outlining three potential alternative approaches.
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- Energy, Environment
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Scaling Biodigesters: How Appropriate Financing Can Help This Undervalued Technology Deliver Social and Environmental Impact
Biodigesters break down organic material to produce biogas for cooking and heating, along with fertilizer. But though these applications are extremely useful for farming households, uptake remains limited: In Africa alone, the technology could be adopted by almost 33 million households, but market penetration is less than 1% of that. Tanya Kothari of the Catalysing Agriculture by Scaling Energy Ecosystems program shares a recent study from the Shell Foundation exploring the impact biodigesters can make, while identifying the kinds of financing that could support growth in the market.
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- Agriculture, Energy
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Delivering Babies in the Dark: How Solar Systems Can Enhance Health Service Delivery in Rural Medical Facilities
The healthcare systems of vulnerable communities across the globe are being hindered by a lack of electricity, but solar technology can offer solutions, say Tokozile N. Ngwenya and John Keane at SolarAid and Hannah Blair and Siena Hacker at CLASP. They explain how the Efficiency for Access Coalition has partnered with SolarAid to equip rural health facilities in Malawi and Zambia with solar systems, and explore what needs to happen to scale these approaches.
- Categories
- Energy, Health Care
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